Tuesday, December 16, 2014

Botticelli #Giveaway

Botticelli Gift Basket Giveaway

Hosted by:  Savory Savings

Sponsored by: Botticelli

Co-hosted by: Joy Makin' MamasDisplaying Botticelli Italian Ingredient Giveaway Dec 16 - Jan 6 (1).jpg



Making a meal from scratch is all the more rewarding when you have incredible ingredients.  Botticelli wants to help you with that and have generously sponsored a gift basket full of wonderful ingredients to make a tasty Italian meal for your family!  Krista over at Savory Savings recently reviewed their organic olive oil and shared a spicy and fun roasted cauliflower recipe - be sure to check that out!
Would you like to win a gift basket from Botticelli filled with delicious ingredients to make a wonderful Italian meal?  If you would like a chance to win, enter with the Giveaway Tool below.  If you have won a giveaway from Botticelli from another blog in the last 12 months, you are not eligible to win.  The giveaway will run from December 16 through January 6, 2014 at 11 PM CST and is open to US residents (excluding HI/AK), ages 18 and older.  Entries will be verified.  Winners will be notified via email (consider adding gloriouslygreengal@gmail.com to your safe list) – winner will have 48 hours to respond and claim prize or another winner will be selected.
Good Luck!


Krista from Gloriously Green Gal and Savory Savings received products from this sponsor to facilitate her review, no other compensation was received. All participating blogs are not responsible for prize fulfillment.  This giveaway is in no way associated with social media sites including Facebook, Twitter and Pinterest.
 
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7 comments:

  1. KristaDecember 16, 2014 at 1:31 PM

    I had never heard ot Botticelli Golden Balsamic Condiment before. I bet it's delicious on veggies.

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  2. AnonymousDecember 16, 2014 at 1:38 PM

    I would like to try the Italian Cherry Donuts recipe. I would never have thought you could use olive oil in a doughnut recipe.

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  3. Karen PropesDecember 17, 2014 at 3:05 PM

    I love they explain how and why to infuse oil with herbs.

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  4. Karen PropesDecember 18, 2014 at 8:06 PM

    On their blog they post The Importance of Family Meals. It's good to know they feel their products are healthy.

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  5. KristaDecember 31, 2014 at 8:43 PM

    I visited their site and learned what the uses are for the different kinds of olive oil. I never knew before.

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  6. KristaJanuary 3, 2015 at 10:13 AM

    I didn't know there was such a thing as Botticelli Golden Balsamic Condiment. I just had heard of balsamic vinegar--didn't realize there were different kinds.

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  7. KristaJanuary 4, 2015 at 3:45 PM

    I learned that different types of olive oil have different smoke points. For example, light in taste olive oil has a much higher smoke point that the extra virgin.

    ReplyDelete

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